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Some people try make your life miserable, if you let them. Everyone could see that I looked better and felt happier, but some people just have to try to spoil it. I was told: many people have died of kidney or liver failure after being on Atkins I read it in the paper; you will have a heart attack, it’s not natural; your cholesterol will shoot up and you will need your legs amputated or you will have a stroke; it will affect your eyesight. All sorts of drivel. So, I went to my doctor, who admitted that he knew nothing about the Atkins diet, but also added that he had heard nothing bad about it either. He sent me for a series of tests, but the results all proved satisfactory. He was very happy that I’d lost 18 lbs and so was I. Six weeks later, I went for another cholesterol check, because of the high fat levels in the diet and, although my cholesterol level was up very slightly, the doctor said there was absolutely no cause for concern.

The book warns that you might suffer from bad breath (halitosis). I don’t know whether I did or not – no-one mentioned it, but I started brushing my teeth four or five times a day just in case. I guess that’s another benefit of Atkins: increased awareness of oral hygiene. It also warns of constipation. I didn’t get that either, although I didn’t give up black coffee, which has always had a laxative effect on me. But how can you become constipated if you’re allowed to eat well over 1lb of greens a day? I wasn’t eating that well before the diet! So my two main concerns were unfounded.

After a couple of weeks I was getting bored not going out so much. Not with the diet, but because I’m single and am used to going to the pub (and drinking beer). So, I decided to treat this scientifically. One day, after work, I had three pints of Guinness and felt merry. Before the diet, I would have drunk five or six pints to feel the same. To my delight, the next morning the ketone stick told me that I was still ‘on the diet’. Over the following weeks, I really enjoyed finding out what would ‘work’ and what would not. I discovered that cider had to be avoided at all costs; some beers and some lagers were all right; red and white wine were OK. Consuming alcohol does not knock you off the diet, but it slows down your rate of progress. However, even slow progress is progress, I say. Better than giving up the diet or giving up going out.

Don’t listen to people who say ‘go on, just try a little bit’. They don’t understand or don’t want to understand how much they are setting you back. A body can hold two days worth of carbohydrates: one square of chocolate, one slice of bread, a bowl of cornflakes or one sugar in your coffee will cost you TWO days to clear out of your system. Just don’t let them do it to you. This is not a diet for stopping and starting whenever you you like. In fact I think that it probably could be dangerous to allow your ketone and other levels to fluctuate wildly. There are also high fat levels in the content of the Atkins diet, which is not dangerous if you stick to it, because you body consumes fat and cholesterol in the absence of carbohydrates.

The story ends so far, with me having got down to under 16 stone and keeping it there, until very recently when I moved to the Far East to live. Once I get used to the food and my own house and own kitchen, I will go down to 15 stone, I know I will ” with very little effort.

Well, there you have it … My grateful thanks to you, Mr. Blackwell, wherever you are these days, you changed my life and my understanding of food and drink with that book and thank you, Mr. Atkins too.

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One of the most common, but nevertheless astonishing results of ‘doing’ the Atkins diet is appetite suppression. A lot of the followers of the plan report that the between meal hunger pangs they used to have just fade away and very quickly too. This fact makes it a lot easier to remain on the diet and continue losing weight. While other diets have their followers starving between meals, the Atkins dieters get relief from continuous hunger. The Atkins diet, with its specific recommendation of foods and ingredients, has powerful appetite suppressing effects.

The main factor is the amount of protein in the Atkins diet. Protein, a lot so than carbohydrates, has the power to satiate hunger pangs. If you have ever eaten a carbohydrate heavy meal and then felt hungry again a few hours later, you know that carbohydrates don’t have much lasting effect as a hunger satisfier. Protein, on the other hand, when it is combined with a small amount of healthy fats, can keep you feeling full for long periods of time.

One of the most powerful appetite suppressant foods in the Atkins diet is the simple egg. Eggs are a marvellous form of quick and easy protein. A recent report showed that having eggs for breakfast would actually keep hunger pangs at bay throughout the remainder of the day. The research concerned two groups of women. One group ate only eggs for breakfast and the other had a breakfast of bread and cream cheese.

The calorie count for both breakfasts was precisely the same. The participants kept track of what they ate the rest of the day and answered questions about their levels of hunger and satisfaction throughout the day. The results of the study showed that the women who ate the eggs for breakfast felt more satisfied throughout the entire day and they ate less at each meal than the women who were in the bagels group.

Eggs contain about 6 grams of protein each, which helps to regulate blood sugar and produces a feeling of satisfaction. Both of these factors help to curb cravings. Egg yolks also contain lutein and xenazanthin. These nutrients have been proven to have incredible effects on eye health. So it’s important to eat the whole egg, and not just the white. Eggs contain choline which is important for maintaining brain function and memory. These nutrients are just an additional benefit to the appetite suppressant qualities.

Broccoli and cauliflower, two of the most suitable vegetables on the Atkins program, also have appetite-suppressing effects. These vegetables are very bulky and they help make your stomach feel full. When your stomach feels full, it will actually create a chemical signal in your body. Your body will reduce its appetite because it assumes that your stomach is full of high calorie foods. This will happen regardless of what is in your stomach. You can achieve the same results with water and psyllium husk fiber. Both broccoli and cauliflower provide bulk in your diet and are essential vegetables on the Atkins diet.

The Atkins diet focuses on eating small, protein packed meals a few times a day. This will help maintain your blood sugar level in a stabilized state and avoid carbohydrate-induced cravings. With high carbohydrate diets, you are riding a wave of carbohydrate highs. After you have eaten, you feel great and full. Then after a few hours, you come crashing down and are hungrier than you were previous to eating the carbohydrates. This cycle continues ad infinitum and, over time, you will eat more and put on weight.

The protein, fat and vegetable meals of the Atkins diet put your blood sugar back in balance. They give you just enough of each type of food, with a proper amount of carbohydrates (from the vegetables). The vegetables provide quick carbohydrate energy, and the protein gives the meal its staying power. This combination helps suppress your appetite throughout the day.

The Atkins diet is actually a craving control diet that helps suppress your appetite. If you’ve had a problem with carbohydrate cravings before, this new way of eating will help control those desires. The more you eat on the plan, the better your cravings will be controlled and the easier it will be to follow the diet. Really, the longer you follow the plan, the more it works and the easier following the diet gets.

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